{"title":"Milk Chocolate Bars","description":"\u003cp\u003eMilk chocolate bars, finished in England and sold in boxes of twelve.\u003c\/p\u003e\u003cp\u003eWe buy chocolate from people who grow and roast it properly. Our work is what happens afterwards: what goes on the bar, how it is set, and how it reaches you.\u003c\/p\u003e\u003ch2\u003eWhat is here now\u003c\/h2\u003e\u003cp\u003eOne box. Twelve bars, 340g in total, in six varieties: macadamia, pecan, brazil nut, honey-roasted peanut, mango, and cranberry with pistachio.\u003c\/p\u003e\u003cp\u003eThe chocolate is \u003cstrong\u003emilk chocolate\u003c\/strong\u003e throughout, at 33.6% cocoa solids and 20.8% milk solids. The nuts go on in pieces large enough to stay crisp rather than disappear into the chocolate. The fruit is there for acidity, not decoration.\u003c\/p\u003e\u003ch2\u003eWhat is coming\u003c\/h2\u003e\u003cp\u003e\u003cstrong\u003eDark chocolate\u003c\/strong\u003e bars, at 65% cocoa solids, single origin from Santander in Colombia. \u003cstrong\u003eCaramel\u003c\/strong\u003e after that.\u003c\/p\u003e\u003cp\u003eWhen those arrive they will be here, with their own ingredients and allergens set out in full. We would rather add one thing properly than six approximately.\u003c\/p\u003e\u003ch2\u003eAllergens\u003c\/h2\u003e\u003cp\u003eEverything here contains \u003cstrong\u003emilk\u003c\/strong\u003e and \u003cstrong\u003esoya\u003c\/strong\u003e, and the box above also contains \u003cstrong\u003epeanuts\u003c\/strong\u003e, \u003cstrong\u003emacadamia nuts\u003c\/strong\u003e, \u003cstrong\u003epecan nuts\u003c\/strong\u003e, \u003cstrong\u003ebrazil nuts\u003c\/strong\u003e, \u003cstrong\u003epistachio nuts\u003c\/strong\u003e and \u003cstrong\u003esulphites\u003c\/strong\u003e. It may contain \u003cstrong\u003ewheat\u003c\/strong\u003e.\u003c\/p\u003e\u003cp\u003eWe cannot supply a box free of nuts, and we cannot describe anything we make as gluten free. The full list is on the product page.\u003c\/p\u003e","products":[{"product_id":"milk-chocolate-bars","title":"CLYNT Milk Chocolate Bars, 340g, with Macadamia, Pecan, Brazil, Honey-Roasted Peanut, Cranberry \u0026 pistachio and Mango, 12 Bars","description":"\u003cp\u003eTwelve milk chocolate bars, finished with macadamias, pecans, brazil nuts, honey-roasted peanuts, dried mango, dried cranberries and pistachios.\u003c\/p\u003e\u003cp\u003eSix varieties, two bars of each.\u003c\/p\u003e\u003ch3\u003eName of the food\u003c\/h3\u003e\u003cp\u003eMilk chocolate with nuts and dried fruit\u003c\/p\u003e\u003ch3\u003eAllergens\u003c\/h3\u003e\u003cp\u003eAllergens: \u003cstrong\u003emilk\u003c\/strong\u003e, \u003cstrong\u003esoya\u003c\/strong\u003e, \u003cstrong\u003epeanuts\u003c\/strong\u003e, \u003cstrong\u003emacadamia nuts\u003c\/strong\u003e, \u003cstrong\u003epecan nuts\u003c\/strong\u003e, \u003cstrong\u003ebrazil nuts\u003c\/strong\u003e, \u003cstrong\u003epistachio nuts\u003c\/strong\u003e, \u003cstrong\u003esulphites\u003c\/strong\u003e.\u003c\/p\u003e\u003cp\u003eThe sulphites are in the dried cranberries and mango, where they are used as a preservative.\u003c\/p\u003e\u003ch3\u003eIngredients\u003c\/h3\u003e\u003cp\u003eMilk chocolate 80% (sugar, cocoa butter, whole \u003cstrong\u003eMILK\u003c\/strong\u003e powder, cocoa mass, emulsifier: lecithins (\u003cstrong\u003eSOYA\u003c\/strong\u003e), natural vanilla flavouring), \u003cstrong\u003eMACADAMIA NUTS\u003c\/strong\u003e, \u003cstrong\u003ePECAN NUTS\u003c\/strong\u003e, \u003cstrong\u003eBRAZIL NUTS\u003c\/strong\u003e, honey-roasted \u003cstrong\u003ePEANUTS\u003c\/strong\u003e, dried mango (preservative: \u003cstrong\u003eSULPHUR DIOXIDE\u003c\/strong\u003e), \u003cstrong\u003ePISTACHIO NUTS\u003c\/strong\u003e, dried cranberries (preservative: \u003cstrong\u003eSULPHUR DIOXIDE\u003c\/strong\u003e).\u003c\/p\u003e\u003cp\u003eMilk chocolate: cocoa solids 33.6% minimum, milk solids 20.8% minimum.\u003c\/p\u003e\u003cp\u003eFor allergens, see ingredients in capitals.\u003c\/p\u003e\u003cp\u003eEvery bar is 80% milk chocolate and 20% topping. Six varieties, two bars of each: Macadamia (macadamia nuts 20%), Pecan (pecan nuts 20%), Brazil nut (brazil nuts 20%), Honey-roasted peanut (honey-roasted peanuts 20%), Mango (dried mango 20%), Cranberry and pistachio (dried cranberries 10%, pistachio nuts 10%).\u003c\/p\u003e\u003cp\u003eMay contain \u003cstrong\u003eWHEAT\u003c\/strong\u003e.\u003c\/p\u003e\u003ch3\u003eWeight and storage\u003c\/h3\u003e\u003cp\u003eNet weight 340g. Twelve bars.\u003c\/p\u003e\u003cp\u003eStore in a cool, dry place, 15–18 °C, away from sunlight and strong smells. Do not refrigerate.\u003c\/p\u003e\u003cp\u003eBest before date is printed on the pack. We despatch with at least 8 weeks to the best-before date.\u003c\/p\u003e\u003cp\u003eNuts shorten the life of a box more than the chocolate does, because nut oils turn before chocolate fades. There is more on that, and on what the white bloom means, in \u003ca href=\"\/blogs\/journal\/how-to-store-chocolate\"\u003ehow to store chocolate\u003c\/a\u003e.\u003c\/p\u003e\u003ch3\u003eCountry of origin\u003c\/h3\u003e\u003cp\u003eMade in England with Belgian milk chocolate.\u003c\/p\u003e\u003ch3\u003eFood business\u003c\/h3\u003e\u003cp\u003eCLYNT, a trading name of Driffy Limited, 71-75 Shelton Street, London, WC2H 9JQ, United Kingdom.\u003c\/p\u003e\u003cp\u003eSuitable for vegetarians.\u003c\/p\u003e","brand":"CLYNT","offers":[{"title":"Default Title","offer_id":58684181086540,"sku":null,"price":24.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1090\/4987\/2716\/files\/chocolate_assorted_Giftboxset.jpg?v=1788636914"}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1090\/4987\/2716\/collections\/mango_in_chocolate.jpg?v=1788678930","url":"https:\/\/clynt.uk\/collections\/all-chocolate.oembed","provider":"CLYNT","version":"1.0","type":"link"}